(2b,3a,5a,16b,17b)-2-(4-Morpholinyl)-16-(1-pyrroli

(2b,3a,5a,16b,17b)-2-(4-Morpholinyl)-16-(1-pyrroli

Product Details:

  • Melting Point 180-185C
  • Taste Tasteless
  • Structural Formula See attached chemical diagram for structural details
  • Application Pharmaceutical intermediate
  • Poisonous YES
  • Shelf Life 2 years when stored properly
  • Physical Form Crystalline powder
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(2b,3a,5a,16b,17b)-2-(4-Morpholinyl)-16-(1-pyrroli Price And Quantity

(2b,3a,5a,16b,17b)-2-(4-Morpholinyl)-16-(1-pyrroli Product Specifications

  • Pharmaceutical intermediate
  • YES
  • 2 years when stored properly
  • Tasteless
  • 180-185C
  • See attached chemical diagram for structural details
  • 293499
  • Odorless
  • Stable under normal conditions hygroscopic
  • 189567-26-2
  • 344.49 g/mol
  • White to off-white crystalline powder
  • 1.2 Gram per cubic centimeter(g/cm3)
  • Crystalline powder
  • Store in a cool dry place away from direct sunlight
  • 99.5%
  • C21H32N2O2
  • 1.56
  • Neutral
  • Soluble in water and organic solvents
  • Contains morpholine and pyrroline derivatives
  • Pharmaceutical grade
  • Crystalline form
  • Used in drug synthesis and formulations

Product Description



2b,3a,5a,16b,17b)-2-(4-Morpholinyl)-16-(1-pyrroli is a high-purity pharmaceutical-grade crystalline powder synthesized for drug formulations and intermediate applications. This product is tasteless, odorless, and possesses stable physical characteristics under normal conditions. Its white to off-white crystalline appearance reflects its exceptional purity of 99.5%. With a melting point of 180-185C and refractive rate of 1.56, its highly refined for integration into pharmaceutical processes. The compound exhibits hygroscopic properties, a density of 1.2 g/cm, and a neutral pH level, ensuring suitability for sensitive applications. It is soluble in water and most organic solvents, making it versatile for various formulations. Structurally, it contains morpholine and pyrroline derivatives, with a molecular weight of 344.49 g/mol and a formula of C21H32N2O2. It should be stored in a cool, dry place away from direct sunlight to maintain its shelf life of up to 2 years.

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